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Our History

Since we opened our doors, Hawkins and Sons has become an integral part of the local community. We started Hawkins and Sons in 1995 after realising it wasn’t always easy to source the highest-quality fresh, local and wholesome food in the area.

We’ve worked hard to build strong relationships with our incredible vendors, which helps us to keep our costs down, and we do all we can to pass those savings on to you. Come and explore our busy Butcher today and discover the true meaning of delicious.

Butcher Hanging Beef
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