As Christmas day approaches, the centrepiece of many celebratory tables takes the spotlight — the Christmas turkey! Cooking this iconic bird to perfection requires a blend of skill, patience, and a dash of festive magic. In this guide, we'll unwrap the secrets to ensure your turkey emerges from the oven moist, flavourful, and safe for a joyous and memorable feast. Let's dive into the art of crafting the perfect Christmas turkey, from thawing to carving, with tips that will el

Buy your Gammon HERE . 🥣Ingredients For cooking the gammon: 2kg unsmoked boneless gammon joint, tied 2 onions, halved 2 carrots,...

This gravy recipe is taken from the wonderful Jamie Oliver, you can make this in advance - even freeze it prior Christmas (or any other...

These are super simple! Buy your Chipolatas HERE. Buy your Bacon HERE. Cut half a rasher of streaky bacon and wrap it around the...

Turkey curry is the perfect way to use up leftover turkey - a real step away from the flavours and textures of roast dinners and those...

Some may say the best part of Christmas dinner is the stuffing!!! We like to keep our stuffing simple and let the quality sausage meat...

One of the lovely things about Christmas is handmaking your own sausage rolls! Get the kids involved in this family-friendly recipe. You...

#CookWithHawkins #Recipes #christmas #christmaspudding #traditional Buy farm fresh eggs HERE A delicious festive recipe using our farm...